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Monday 27 February 2017
Chocolate Soufflé Day Though cheese soufflés may be better known, everyone with a sweet tooth will prefer a chocolate soufflé instead! The recipe for soufflé is thought to originate in La Cusinier Moderne, by Vincent La Chappell, published as long ago as 1742. A soufflé is a type of cake made from a custard base and egg whites beaten to a soft peak. It can then be flavoured as desired. #youthicon #motivationalspeaker #inspirationalspeaker #mentor #personalitydevelopment #womenempowerment #womenentrepreneur #entrepreneur #ruzankhambatta #womenleaders #ChocolateSouffléDay
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